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Fresh Food, featuring plenty of closures, lots of quick replacements, and the annual Asia's 50 Best Restaurants list.
With Art Week coming up this weekend and the Rugby Sevens at the end of the month, it’s that time of the year when Hong Kong is well and truly on the world map. But there’s plenty going on in the dining scene as well, and this week we've got an incredible amount of closures and replacements for you. With that, let’s get started on Fresh Food.
Fresh Food, with two hot new Repulse openings, smaller spots from Central to Causeway, and the last days of Restaurant Week.
We’ve been away for the past couple weeks, a well-deserved break for our tiny team over the Chinese New Year holidays. But the restaurant scene is still chugging along, and with our own 1st anniversary soon approaching, we have plenty in store for you over the next few months at FoodCourt. But before all that, let’s get into this long-delayed Fresh Food.
Fresh Food, with a new Barcelona concept, a Michelin Japanese restaurant, plenty of Central news, and a couple Causeway spots.
Chinese New Year is almost upon us, and whether you’re holidaying abroad or spending it with family, it means plenty of eating. We’ve got you covered with fresh places to dine, with a fully loaded edition of Fresh Food this week. Let’s get into it.
Sick of the same old Valentine's Day? Here are 7 alternate ideas for the most 'romantic' night of the year.
It’s not even a holiday, despite it falling on Saturday this year. And even though most of us are aware that Valentine’s Day was started as a sneaky plot by greeting card companies, year after year we still fall into the trap of overpriced set-menus and too much champagne.
Fresh Food, with a hip new Korean place, a piri-piri chicken spot, a couple chefs coming to town, and a cool Fringe Club pop-up.
Another week, another Fresh Food. Things are still a little slow going on around town, and we’re sure they’ll pick up once Chinese New Year rolls round in a couple weeks. With that, here’s this week’s news.