FoodCourt News

Fresh Food: The Latest Hong Kong Dining News

Fresh Food, featuring the return of Patrick Goubier, a new craft beer bar in Mong Kok, and Korean-styled pizza in Causeway.

the ale project mong kok beers ales british craft beer snacks weekend bar

We’re just a couple weeks into the new year, and already we’re facing our second food-related controversy. We don’t dare utter the contentious phrase in question, but FoodCourt would like to inform that we've now trademarked* the words ‘restaurant’, ‘dining’, ‘eating’ and ‘food’ – we’d appreciate it if all publications would avoid using them in the future. With that, let’s get into this week’s slightly slow Fresh Food.

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fresh food, central, french, korean, causeway bay, american, mong kok

Five Favourite: Beef & Liberty's Neil Tomes

Five Favourite Restaurants, featuring chef Neil Tomes of Wan Chai burger favourite, Beef & Liberty.

beef liberty neil tomes burgers wan chai hipster cool new flame grilled best hong kong

Beef & Liberty (71%) head chef Neil Tomes has had a fascinating careerworking at such famed international names as The Fat Duck and M at the Fringe; opening restaurants in Shanghai and the British Virgin Islands; launching the city's gastropub obsession with Alfie's (73%). 

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five favourite, wan chai, american, Japanese, central, sheung wan, indian, cantonese

Fresh Food: The Latest Hong Kong Dining News

Fresh Food, featuring Austin Fry's new spot, plenty of trend-abusers, and quite a number of closures.

boomshack chicken waffles burgers tacos central lan kwai fong cool hip new

The year’s just kicked off, but already Hong Kong’s dining scene in embroiled in controversy. We’re not ones to comment on that kind of thing, but we will say that in a battle of two massive egos, the only ones that lose out are us, the readers. With that slightly lame reflection, let’s get into the first Fresh Food of 2015!

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fresh food, american, central, Japanese, korean, causeway bay, tai hang, italian, chinese, stanley, mexican, aberdeen, tsim sha tsui, british, beijing

New Year, New Food: 8 Uniquely Hong Kong Dining Experiences to try in 2015

Get out of your comfort zone this new year, with these eight uniquely Hong Kong dining experiences to try in 2015. 

hong kong unique dining shun kee typhoon shelter causeway bay cantonese

Admit it: you’ve already failed on your New Year’s resolution. But here’s one you can definitely follow through on: new dining experiences. Ditch that boring old spot you go to every week and get out of your comfort zone. Here, we round up eight of the most uniquely Hong Kong experiences in town, from dai pai dongs and floating restaurants, to cooked food centres and retro favourites.

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hong kong, international, cantonese, central, wan chai, causeway bay, french, north point, sheung wan

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