FoodCourt News

Fresh Food: The Latest Hong Kong Dining News

Fresh Food, featuring a new chef Que restaurant, plenty of minor openings, and the sad fate of Mavericks.

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Just a few weeks left in 2014 and we’re a little sad to see it go – we've got some major things planned over the next few months at FoodCourt. But before all that, let’s get into this week’s Fresh Food.

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vietnamese, wan chai, international, italian, causeway bay, korean, sheung wan, sai ying pun, Japanese, repulse bay, lantau, central

The Glutton’s Guide to Gluten: 6 Gluten-Free Restaurants that Don’t Skimp on Flavours

Round-Up, featuring six restaurants that find an ideal balance between gluten-free and flavour-full.

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The gluten protein is quickly becoming a firm no-no in many diner’s minds and Hong Kong restaurants are starting to catch up, offering healthy dishes that often come at the expense of taste. But a few are finding that ideal balance between gluten-free and flavour-full – here we round up six of our favourites. 

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round-up, gluten-free, sheung wan, sai ying pun, french, vietnamese, mid-levels, international, american, central

Fresh Food: The Latest Hong Kong Dining News

Fresh Food, featuring a private teppanyaki restaurant, the return of Linguini Fini, and an Aussie chain of sushi spots. 

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We’ve been a little slow with the updates, mostly in the build-up to last week’s Clockenflap festival – and after its major success, including lots of exciting new food stalls, we’re now geared up for the Christmas season. It’s a fairly slow Fresh Food week, but here we go.

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fresh food, central, italian, Japanese, mexican, european

Retro Fare: Maxim's Palace

Retro Fare, featuring a thoroughly traditional dim sum experience at Maxim's Palace City Hall, writes Marisa Cannon.

maxim's palace hong kong best dim sum restaurant

Dim sum is arguably Hong Kong’s biggest culinary institution: local families flock faithfully to their locals for Sunday lunch, while fresh-off-the-boat tourists are eager to flap to their nearest distributor. These days however, the art is dying out: many restaurants hope to fill as many turnarounds before lunchtime, and few if any cater to the leisurely breakfasts of lore.

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retro fare, chinese, central, dim sum

Fresh Food: The Latest Hong Kong Dining News

Fresh Food, with Maximal's big reveal, plenty of fresh ventures, and saying goodbye to David Lai's first two spots.

limewood maximal concepts repulse bay hong kong hawaiian south american south-east asian

Just a few days till Clockenflap, the biggest festival of the year, and we can’t wait: with over 100 musicians and artists, as well as 30 food vendors, it’s the ultimate place to be before the year rounds up. But there’s still plenty of ‘traditional’ food news, so let’s get into it.

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fresh food, south american, italian, repulse bay, wan chai, kwun tong, singaporean, french, central, north point, sheung wan

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